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BBQ Trout
Recipe Number: 1139768726
Contributor: NA
Rating: Recipe Unrated
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Review This Recipe 		Serves: 2
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Average
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Recipe is Unreviewed
Ingredients:
1/2 c Soy sauce
1/2 c Cooking sherry
1 tb Lemon juice
1 Clove crushed garlic
1/4 c Salad oil
Cooking Instructions:
Brush trout with lemon juice inside and out to preserve freshness

before refrigeration. Place 2 trout, 10 to 12 inch fish, in shallow

baking dish; pour marinade (recipe follows) over fish. Let stand for

one hour. Place on grill and cook until done, approx. 15 minutes. The

drained marinade should be used for basting during cooking.
Additional Comments:
MARINADE: Use hand mixer to blend all ingredients well.

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