Baked Salmon

Baked Salmon
Recipe Number: 1138917021
Contributor: Dan
Rating: 10.00 based on 1 votes
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Serves: 8
Calories Per Serving: NA
Preparation Time: NA
Difficulty: Average
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Ingredients:

1 whole salmon or trout ( 5-6 lbs.) cleaned
1/2 cup green pepper, diced
1 yellow onion , peeled, sliced and diced
1 carrot, grated
Parsley branches
Wishbone Zesty Italian Salad Dressing ( and 1/2 cup white wine)

Cooking Instructions:

Choose a large baking pan into which you can fit the fish and still have room for about l inch of liquid all around the fish. Salt and pepper cavity of fish. Stuff cavity with green pepper, yellow onion, carrot and parsley. Place in the pan, add 3/4 cup Wishbone Dressing and white wine to a level of about 1 inch deep. Sprinkle with dill. Cover pan with aluminum foil and bake in a 325� oven for about 1-1/2 hours. Serve on a bed of lettuce.


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